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3.1 Explain the nutritional value of the main food groups
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3.1: Explain the nutritional value of:
– Fruit and vegetables
– Carbohydrates
– Milk and Dairy
– Protein
– Fats and Sugars
Use these bullet points as your headings when writing your answer.
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Explain the nutritional value of Carbohydrates ( Minimum 100 words )
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Theme 1 – Unit 1.1 – LO3 – 3.1b Explain the nutritional value of milk and dairy
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Theme 1 – Unit 1.1 – LO3 – 3.1b Explain the nutritional value of protein
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Theme 1 – Unit 1.1 – LO3 – 3.1b Explain the nutritional value of Fats and/or sugars
This response will be reviewed and graded after submission.